Basic Information
| Open hours | 10:30 am - 02:30 pm |
|---|---|
| Closed regularly | Open all year round |
| Admission fee | Free |
| Parking lot | Cars : Yes ｜ Buses : Yes |
| Free Wi-Fi | Yes |
| Toilet | Yes |
| Recommended season | Spring / Summer / Autumn / Winter |
An experience you won`t find anywhere else.
The dough is then rolled out with the special rolling pin, boiled, and then enjoyed – all the steps are covered. You can enjoy the full experience, including the special ‘foot kneading’ and udon cutting. (Rolling pin, secret recipe and completion certificate are provided as gifts at the end).
You can enjoy the experience of making Sanuki udon
| Price | Adult : 1,760JPY ｜ Child : 1,760JPY *Only be booked in groups of two or more people. |
|---|---|
| Duration | Experience ｜ 50 minutes Experience + Meal ｜ 90 minutes |
Many foreign visitors have participated – this experience is highly recommended
Eat your own udon, together with dishes such as tempura and chirashi-zushi
Oiri soft-serve ice cream
| Price | 350JPY |
| Kind | Wasanbon Confectionery, Vanilla |
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Photo Gallery
Access Information
| Train | Approx. 25 minutes from Kotoden Takamatsu Station on the Kotohira Line. |
|---|---|
| Car | Approx. 10 minutes from Takmaatsu-nishi IC by car. |
| Air | Approx. 20 minutes from Takamatsu Airport by car. |
Place
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